Culinary and Nutrition Collaborative Trainings
Health Promotion Council has partnered with The American Heart Association and GetHealthyPhilly to deliver three culinary and nutrition-based workshops on a quarterly basis for Food Service Department staff. Trainings are led by HPC’s chef and Culinary Support Services Coordinator. Training content focuses on general nutrition education, healthy cooking techniques, food safety, meal planning, and more!
HPC works with people, communities, and institutions to enhance existing knowledge and skills, engaging them in the process of learning, adapting to change, and developing and implementing policy.